Olivier D'Intérieur

The indoor olive tree brings a Mediterranean touch with its silvery foliage and gnarled trunk. In a pot, it is the star of Provencal and contemporary interiors.

The indoor olive tree needs plenty of light (south-facing window), moderate watering, and a cold period in winter to regenerate.

Pitfall: an indoor olive tree in a dark room. It needs direct sunlight, otherwise, it will lose its leaves.

For an indoor space, preferably choose a medium-sized olive tree, between 1 and 2 meters in height. This size allows for a beautiful display while remaining suitable for the available space.

The most suitable varieties for indoors are the dwarf olive tree, the Provence olive tree, and the Calamata olive tree. They offer a beautiful habit, dense foliage, and simpler maintenance than a large olive tree.

Choose a terracotta or ceramic pot proportionate to the plant, preferably with a drainage system to avoid excess water. The diameter of the pot should be about twice the diameter of the indoor olive tree's root ball.

The indoor olive tree needs full light exposure, ideally near a window. Avoid dark places that would weaken the plant. You can also temporarily install it outdoors during the warm season so it can benefit more from natural light.

To plant your indoor olive tree, start by draining the bottom of the pot well with gravel. Then fill the pot with a special substrate for Mediterranean plants, leaving 5 to 10 cm below the rim to facilitate watering. Gently place the olive tree's root ball and lightly tamp it down.